Raw materials are carefully selected from the best places of origin, resulting in a delicious and safe taste on the tip of the tongue.
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There are self-built laboratories and laboratories, and corresponding inspection and testing personnel are equipped to strictly inspect each batch of products leaving the factory to ensure that the product quality meets national standards.
Yiguanyuan brand established
Standardized workshop
Fixed assets
On-the-job staff
Normal Production SKU
SINCE 2004
Hunan Yiguanyuan Food Co., Ltd
The Yiguanyuan brand was established in 2004 and now has two cooked food production enterprises, Hunan Yiguanyuan Food Co., Ltd. (No. 22 Yongjia West Road, Changsha Economic Development Zone, Changsha City, Hunan Province) and Changsha Yikoupai Food Co., Ltd. (Wufu Village, Beishan Town, Changsha County, Hunan Province), focusing on the production of spicy bean products, seasoning noodle products, fish products, starch products, konjac products and other cooked food products, the investment in fixed assets has reached more than 8000 million yuan, with more than 500 employees and more than 70 technicians and managers.
Quality Intelligent Building
At present, the factory has five standardized and modern production workshops, among which seasoned flour products have been equipped with 100,000-level purification workshops according to national requirements. Each workshop is equipped with a number of production lines to meet the product requirements, with a daily output of more than 8000 pieces. The enterprise will also continue to devote itself to the fully automated transformation of the production process.
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Telephone:
E-mail:286724820@qq.com
Address: No.22, Yongjia West Road, Ningxiang Economic and Technological Development Zone, Changsha City, Hunan Province